Do you know what happens if you drop pasta before the water is completely boiling? It comes out really gummy, almost overcooked. Last night I thought the water was close enough, so I went ahead and dropped the pasta. Mistake. When I tasted it 10 minutes later (the recommended cooking time for ziti), it was really mushy on the outside and raw on the inside. Yuck. I made the ziti with bowtie pasta instead. It was still yummy!
Breakfast: Special K Protein bar - 170 calories
Lunch; leftover pasta (400 calories), grapes (60 calories), 100 calorie cakes
Dinner: Buffalo chicken cutlets with risotto (600 calories)
Dessert: ice cream cone - 180 calories (new cones)
Total: 1510 calories - and I went to the gym this morning (yes at 5am)
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